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Fudgemallow Candy Bars


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  • 1 12 oz. pkg. chocolate chips
  • 1 c. chunk style peanut butter
  • 4 c small marshmallows



Step 1

Melt chocolate chips with peanut butter in saucepan over low heat, stirring until smooth. Fold in marshmallows. Pour into greased 9 inch pan; chill until firm. Cut into squares.
Microwave directions: Microwave chocolate and peanut butter in 2 qt. bowl on medium (50%) 2-3 minutes until melted. Stir after each minute. Continue as directed.


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