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Strawberry Sparkle Freeze

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Ingredients

  • 1/4 c. honey
  • 1 8 oz. cream cheese
  • 1 13 1/2 oz. can crushed pineapple, undrained
  • 1 10 oz. pkg. frozen strawberries, partially thawed
  • 8 oz. Cool Whip

Details

Preparation

Step 1

Gradually add honey to softened cream cheese; mixing until well blended. Stir in pineapple and strawberries. Fold in Cool Whip. Freeze until firm. Garnish with strawberries. Freeze in flat Tupperware container.

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