garlic mashed potatoes

By doroalry

Ingredients

• 2.5 lbs potatoes, peeled, quartered and cooked
• 1 pkg cream cheese (3 oz), softened
• 1 \2 to 3\4 cup sour cream
• 1 \4 cup butter or margarine, softened
• 1 \2 tsp garlic salt
• salt and pepper to taste
• paprika, optional

Preparation

Step 1

In large bowl, mashed the potatoes. Add the cream cheese, sour cream, butter, garlic salt, salt and pepper; mix till smooth. Transfer to a greased 9 x 13 pan. Sprinkle with paprika if desired. Bake uncovered at 350* for 30 minutes or until heated through.