Broccoli quinoa

By á-48808

Ingredients

• 2 cup low sodium chicken stock (or water)
• 2 cups of chopped broccoli
• 1 cup of quinoa
• 1 tbsp of finely chopped garlic
• 1 tbsp of parmesan cheese
• 1-2 tsp of Mrs. Dash extra spicy (or you can use whichever Mrs. Dash or seasoning you prefer)
• sea salt to taste (I used 1/2 tsp)

Preparation

Step 1

Bring the chicken stock, rinsed quinoa, broccoli and garlic to a boil, over medium heat.
Reduce the heat & simmer until the stock has been absorbed, approx 14-16 minutes.
Mix in the parmesan cheese, seasoning and sea salt.
Serve