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Ingredients
- 1/2 lb. ground beef
- 1/2 onion, chopped
- 1/4 cup celery
- Dash of garlic powder
- 1/2 tsp. salt
- 1/4 tsp. oregano
- 15 oz. tomato sauce
Preparation
Step 1
Brown and simmer all ingredients 20 minutes. Serve over 4 oz. cooked and drained spagetti. Sprinkle with parmesan cheese.