CLAM DIP
By grinder
Rate this recipe
0/5
(0 Votes)
Ingredients
- 16 oz. cream cheese
- 6.5 oz. canned clams
- 1 teaspoon accent
- 1 teaspoon onion salt
- 1 teaspoon salt
Details
Preparation
Step 1
Mix well, serve with chips.
You'll also love
- Sour Orange, Red Cabbage and... 0/5 (0 Votes)
- SWEET BOURBON CORN PUDDING 0/5 (0 Votes)
- Blackened Redfish 0/5 (0 Votes)
- Tilapia in Lemon Dill Cream Sauce 0/5 (0 Votes)
- Scalloped Potatoes 0/5 (0 Votes)
- Scallop and Mushroom Casserole 0/5 (0 Votes)
- Clam Chowder with Dumplings 0/5 (0 Votes)
Review this recipe