New York Deli Dogs

By

  • 8
  • 10 mins
  • 18 mins

Ingredients

  • 1 cup drained sauerkraut
  • 1 tsp. caraway seeds
  • Thinly sliced red onion
  • Kosher Dill Chips
  • Russian salad dressing

Preparation

Step 1

Prepare grill for direct-heat cooking. Grill hot dogs, turning occasionally, until lightly browned 6-8 minutes.

Heat sauerkraut with caraway seeds until hot.

Serve over hot dogs in buns; top with red onion Kosher dill chips and Russian salad dressing.