Classic Cafe Horseradish Cream

By sybrmom

Ingredients

• 8 oz cream cheese, softened
• 1/2 tbsp sugar
• ? cup house horseradish
• 1 tbsp lemon juice
• 1 tsp worcestershire sauce
• 2 dashes Tobasco sauce
• 1/2 cup heavy cream, whipped

Preparation

Step 1

DIRECTIONS:
In food processor, blend cream cheese, sugar, horseradish, lemon juice and worcestershire sauce.
Then place in bowl, fold in whipped cream. Season with salt and pepper.