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Ingredients
- 1/2 oz. Copa De Ora Coffee Liqueur
- 1/2 cup crushed ice
- 1 oz. vanilla ice cream
- 1/2 oz. irish cream liqueur
- 3/4 oz. vodka
Preparation
Step 1
Pour all ingredients into a blender and blend at high speed until smooth.
Pour into a rocks glass and garnish with a maraschino cherry.