Rice Krispies Treats
By á-3286
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Ingredients
- 3 Tbsp butter
- 1 pkg ( 10 oz, about 40) marshmallows or 4 cups miniature marshmallows)
- 6 cups Kellogg's rice krispies cereal
- frosting or decorating gel
Details
Servings 6
Preparation
Step 1
1. In a large microwave safe bowl, melt butter and marshmallows on high for 3 mins, stirring after 2 mins. Stir mixture until smooth.
2. Add Kellogg's rice krispies cereal, stirring until well coated. Using buttered spatula or waxed paper, press cereal mixture evenly into a shallow 13 X 9 X 2 inch baking pan coated with cooking spray. Allow to cool. Using a knife, cut into rectangle shapes.
3. Decorate by spreading frosting or gel.
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