- 4
- 30 mins
- 32 mins
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Ingredients
- 2 Chicken Breast halves, diced and cooked
- 1 Pound Bacon, cooked and crumbled
- 1 Pound Penne Pasta
- 1/2 Cup Ranch Dressing
- 1/2 Cup Italian Dressing
- Salt and Pepper to taste
Preparation
Step 1
1. Cook Bacon, and set aside to cool. Dice chicken, and cook in a medium frying pan over medium heat until cooked all the way through.
2. Boil 2 quarts of salted water, add pasta. Cook for approximately 11 mins, or until Penne Pasta is al dente. Strain and run under cold water.Chop cooked bacon into little bits. Place cooked pasta, cooked chicken, cooked bacon, and cut vegetables in large salad bowl. Pour Ranch and Italian Dressing over and toss. Chill in frige for an hour or until served.