Cheesy beef-corn chip skillet

By amberwherley

Ingredients

• 1 lb. ground beef
• 1 small onion, chopped
• 3/4 cup water
• 1 pkg. (1-1/4 oz.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
• 2 cups corn chips
• 1/4 lb. (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
• 2 cups shredded lettuce
• 2 tomatoes, chopped

Preparation

Step 1

BROWN meat with onions in large skillet; drain. Add water and seasoning mix; cook as directed on package.

COVER meat mixture with chips and VELVEETA; cover. Cook on low heat 5 min. or until VELVEETA is melted.

TOP with lettuce and tomatoes.