Soup

By á-2133

White Chicken Chili

Ingredients

• 1 T vegetable oil
• 1 onion, chopped
• 3 cloves garlic, crushed
• 1 (4oz) can chopped green chili peppers
• 2 tsp. gr. cumin
• 1 tsp. dried oregano
• 1 tsp. gr. cayenne pepper
• 2 (14.5 oz)cans chicken broth
• 3 C chopped chicken breast
• 3 15 oz. casn white beans
• 1 C shredded Monterey Jack cheese

Preparation

Step 1

Heat the oil over medium heat. Stir in onion until tender. Mix in garlic, green chilis, cumin, oregano and cayenne. Cook until tender--about 3 min. Mix in chicken broth, chicken, and white beans. Simmer 15 min.

Remove from heat. Slowly stir in cheese until melted. Serve warm.