Chocolate Cookies with Peanut Butter Chips

By SD296

Ingredients

• 1 cup butter
• 1 1/2 cups sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 cups unsifted flour
• 2/3 cup cocoa
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 12-ounce package peanut butter chips

Preparation

Step 1

Cream butter, sugar, eggs and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt; add to creamed mixture. Stir in peanut butter chips. Chill until firm enough to handle.

Shape small amounts of dough into 1-inch balls. Place on ungreased baking sheets and flatten slightly with fork.

Bake at 350 degrees for 8-10 mintes. Cool 1 minute before removing from cookie sheet.