Grilled Marinated Steak

By á-2044

Ingredients

• 1 1/2 pounds steak of your choice - cut into 3 pieces
• 3 tablespoons vinegar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon olive oil
• 2 garlic cloves, minced
• 1 freezer zip bag - gallon size

Preparation

Step 1

Cut steak into 3 pieces and place into freezer zip bag. Combine marinade ingredients and add to bag with meat; freeze.

To Prepare : Thaw steak in bag with marinade. Barbecue or grill under oven broiler until desired doneness.

WARNING : Do not reuse or serve marinade!