Homemade Cranberry Sauce

By ceyana

Ingredients

• 12-15 oz whole cranberries
• 1 cup sugar
• 2 Tbsp juice from 1 orange
• orange zest
• 1 cup water

Preparation

Step 1

Bring sugar and water to a boil and stir until sugar is dissolved.

Add remaining ingredients and boil until the cranberries burst. approx 10-12 min. Remove from heat and cool to room temperature before serving.