BakeYourDay Sriracha Sesame Ginger Popcorn

Freshly popped popcorn drenched in a Sriracha, sesame seed and ginger sauce. Youbetcha!

Adapted from bakeyourday.net

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

4

cups

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

4

servings

Adapted from bakeyourday.net

Ingredients

  • 2

    T. butter

  • 1

    T. olive oil

  • 1

    T. Sriracha sauce

  • 1

    t. sesame seeds + more for garnish

  • 1

    t. garlic powder

  • 1/2

    t. ground ginger

  • 4

    cups popped popcorn (see note below)

  • Salt to taste

Directions

In a small sauce pan, melt the butter with the olive oil and Sriracha sauce. Stir in the sesame seeds, garlic powder and ground ginger. Mix well. The sauce will be thin. Pour over the popcorn and toss to coat well. Season with salt to taste and garnish with additional sesame seeds.

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