STROMBOLI SANDWICHES
By á-2630
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Ingredients
- 2 lbs. ground beef
- 2 C. onion, chopped
- 1 (28-oz.) jar spaghetti sauce
- 1 tsp. salt
- 1 tsp. chili powder
- Cayenne pepper, to taste
- 8 lg. hoagie buns
- 8-oz. shredded Mozzarella cheese
- Parmesan cheese, grated
Details
Preparation
Step 1
Brown hamburger with onion, then drain. Add spaghetti sauce, salt, chili powder and cayenne pepper. Let simmer for 20 minutes. On sheets of foil, place the bottom half of each hoagie bun. Top with meat mixture, Mozzarella cheese, then Parmesan cheese. Finish with the top of the hoagie bun. Then wrap each sandwich in foil and bake for 20-25 minutes at 225 degrees.
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