MUSTARD-DILL SAUCE
By grinder
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Ingredients
- 3 tablespoons chopped fresh dill
- 3 tablespoons Dijon mustard {1.5oz}
- 3 tablespoons light mayonnaise {.75oz}
- 2 teaspoons sugar
- 4 teaspoons white wine vinegar
- 1/4 teaspoon coarse black pepper
Details
Preparation
Step 1
In small bowl, mix all sauce ingredients.
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