Marcy's Cheesecake

By fransdavis

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Ingredients

8 oz. cream cheese
1/2 cup sugar
1 tub of cool whip
fruit - canned cherry, strawberry or blueberry
Soften cream cheese
Put cool whip in fridge
Blend sugar and soften cream cheese until smooth fold in cool whip and top with desired fruit

Details

Preparation

Step 1

Soften cream cheese
Remove cool whip from freezer and put in fridge

Blend sugar and soften cream cheese until very smooth and fold in cool whip and top with fruit