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á-3286

Classic NY Philly Cheesecake

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Ingredients

  • 1 1/2 cups Nabsico grahams, finely crushed
  • 3 Tbsp sugar
  • 3 Tbsp butter, melted
  • 5 pkgs (8 oz each) Phil cream cheese, softened
  • 1 cup sugar
  • 3 Tbsp flour
  • 1 Tbsp vanilla extract
  • 1 cup sour cream
  • 4 eggs

Details

Servings 16

Preparation

Step 1

1. mix crumbs, 3 Tbsp sugar and butter; press firmly onto bottom of 9 inch pan. Bake at 325 F for 10 mins.
2. Beat cream cheese, 1 cup sugar, flour and vanilla with electric mixer until well blended. Add sour cream, mix well. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Pour over crust.
3. Bake at 325 F for 1 hour 10 mins or until center is almost set. Loosen cake from rim of pan; cool before removing rim. Refrigerate 4 hours or overnight.

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