POLSKA KIELBASA CASSEROLE

By

Ingredients

  • 1 polska kielbasa
  • 4 to 5 medium potatoes (sliced)
  • 1 can cheddar cheese soup
  • 1- 1/2 cans milk
  • Salt & pepper
  • Onion salt

Preparation

Step 1

1. Cut kielbasa to bit size chunks. Mix with remaining ingredients. Bake @ 350 until potatoes are done