Chopped Steakhouse Salad Supreme

By beach cook

Ingredients

• 2 Romaine Hearts Wash/Dry Chop
• 1/4 C Red Onion Diced
• 1/4 C Cherry Tomato Diced
• 1/2 C Seedles Cucumber Peeled & Diced
• 1 Boiled Egg Diced
• 8 Shrimp Cooked Bite Size
• 3-4 Slices Roasted Red Pepper
• 4 oz Gargonzola Cheese Crumbled
• DRESSING: Golding Farms Creamy Cucumber or Hidden Valley Ranch Cucumber
• 1/2 C Croutons *
• 6 Strips Cooked Bacon Crumbled*
• Salt & Pepper to Taste

Preparation

Step 1

Large Bowl Combine All Ingredients, Except Bacon & Croutons, Toss Well. Cover & Refrigerate to Chill.

Serve in Salad Bowl, Add ** Bacon & Croutons.

HINT: Cucumber & Tomato Salt in Collander & Allow to Drain, 15 Minutes.

NOTE: 3 Hearts, Double Everything, Except Cheese - Add to Taste.


BMB