Jalapeño Ice Cubes

Jalapeño Ice Cubes
Jalapeño Ice Cubes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 3

    jalapeño peppers

  • 1

    quart fresh cold water

  • 1/2

    lemon

  • 4

    fresh basil leaves

  • Salt to taste

  • Freshly-ground black pepper to taste

Directions

Remove the tops and stems of the jalapeños and slice. Place the water in a blender and add the jalapeños, seeds and all. Add the lemon to the blender, peel and all. Add the basil, a pinch of salt, and some ground black pepper, to taste. Puree in the blender until everything is incorporated. Strain through a sieve and pour into ice cube trays and freeze overnight until solid. This recipe yields ?? servings.

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