Crock Pot Macaroni and Cheese

(FBCP. 151–Serves 6-8)

Photo by rick E.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 16 oz package macaroni cooked and drained (about 6 cups cooked)

  • 2

    T oil

  • 13 oz can of evaporated milk

  • 1 1/2

    cup of milk

  • 1

    t salt

  • 4

    cups of Sharp Cheddar Cheese (shredded)

  • 1/4

    cup butter (melted)

Directions

Toss cooked macaroni in oil. Stir in remaining ingredients. Pour into lightly greased (with butter) crock pot. Stir well. Cover and cook on low for 2-3 hours, stirring occasionally.

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