Warm and Creamy Bacon Dip

By khojnicki

Ingredients

• 8 oz. softened cream cheese
• 2 c sour cream
• 3 oz. bacon bits
• 2 c shredded cheddar cheese
• 1 c chopped green onion

Preparation

Step 1

Bring cream cheese to room temperature. Preheat oven to 400 degrees F. In a bowl, combine all ingredients. Place in a 1 qt baking dish. Cover. Heat 25-30 mins or until hot. Serve with sliced French bread, crackers and/or chips.