Devil's Dip

By pengnev

Appetizer

Ingredients

• 8 oz. cream cheese, softened
• 1 can (4.25 oz.) can Underwood deviled ham spread
• 1 c. green onions, chopped
• 1/4 c. pimiento, finely chopped
• 1 tsp. Trappey's Red Devil Hot Sauce

Preparation

Step 1

In a small bowl, mix cream cheese, deviled ham, green onions, pimentos & hot sauce. Chill, covered for about 30 mins. Serve with crackers, chips or vegetables.