Philly Cheesy Chili Dip

By pengnev

Ingredients

• 1 pkg. (8 oz.) Philly cream cheese
• 1 can (10.5 oz.) Chili
• 1/2 cup Kraft Shredded Cheddar Cheese
• 2 Tblsp. Chopped cilantro (opitional)

Preparation

Step 1

Spread cream cheese onto bottom of microwaveable pie plate; top with chili and cheddar cheese. Microwave on high 45 seconds to 1 min. til cheese is melted. Sprinkle with cilontro.


Serve with Ritz crackers


Makes 24 (2 Tblsp) servings