Cheddar Garlic Biscuits

By á-5018

Ingredients

• 2 cups biscuit/baking mix
• 1/2 cup shredded cheddar cheese
• 1/2 tsp dried minced onion
• 2/3 cup milk
• 1/4 cup butter or margarine, melted
• 1/2 tsp garlic powder

Details

Servings 8

Preparation

Step 1

In a bowl, combine the biscuit mix, cheese and onion. Stir in milk until a soft dough forms; stir 30 seconds longer. Drop by rounded tablespoons 2 inches apart onto ungreased baking sheets.

Bake at 450F for 8-10 minutes or until golden brown. Combine butter and garlic powder; brush over biscuits.