Velveeta Ranch Twice Baked Potatoes

By JanetLynn198

Ingredients

• 4 baking potatoes
• 1/2 cup ranch dressing
• 1/4 cup sour cream
• 1 tbsp Real Bacon bits
• 1/4 lb (4oz) Velveeta cheese, cut up

Preparation

Step 1

1. Bake potatoes at 400F for 1 hour.

2. Slice off tops of potatoes; scoop out centers, leaving 1/8" shell. Mash potatoes. Add dressing, sour cream and bacon bits; beat until fluffy. Stir Velveeta into potato mixture. Spoon into shells.

3. Bake at 350F for 20 mins.