4/5
(1 Votes)
Ingredients
- 6-8 boneless, skinless, chicken breasts
- 1/4 cup of melted butter
- 1 tube of Ritz crackers
- 1 tube of Saltine crackers
- 1/2 cup parmesan cheese
- 1 t garlic powder
- (Optional)
- 1 cup of pecans
- 1/2 can Cream of Chicken Soup
- 8 oz sour cream
Preparation
Step 1
Melt butter in a bowl.
Crush crackers and stir in parmesan cheese and garlic powder.
Dip chicken in butter and then in cracker mixture.
Put chicken in pan (optional: sprinkle with pecans)
Bake at 350 degrees for 45-60 minutes, until brown on top.
(Optional: before serving, stir soup and sour cream on stove until hot; server over chicken.)
Note: Recipe can be cut in half.