Glazed strawberry Pie

Glazed strawberry Pie
Glazed strawberry Pie

PREP TIME

10

minutes

TOTAL TIME

13

minutes

SERVINGS

8

servings

PREP TIME

10

minutes

TOTAL TIME

13

minutes

SERVINGS

8

servings

Ingredients

  • 3/4

    cup sugar

  • 3

    Tbsp cornstarch

  • 1 1/2

    cups water

  • 1

    pkg. (3 oz) Jell-o Strawberry or Raspberry flavor gelatin

  • 3

    cups fresh strawberries, hulled

  • 1

    cup raspberries

  • 1

    baked pie rust (9 in.)

  • 1/2

    cup thawed cool whip whipped topping

Directions

Mix sugar ad cornstarch in medium saucepan. Gradually stir in water until bell blended. Bring to a boil on medium heat, stirring constantly; cook and stir one minute. Remove from heat. Add dry gelatin mix; stir 2 min. until completely dissolved. Add fruit. Fill crust with fruit mixture. Refrigerate 3 hours or until filling is firm. Top with cook whip just before serving. Note: pie can be prepared using a frozen, deep-dish pie crust. Bake as directed on package; cool. Fill as directed.

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