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Ingredients
- 8 oz Cream Cheese
- 2 cups shredded cheddar
- 1/2 cup sour cream
- 1/4 cup milk
- 4 slices chopped cooked bacon
- 1 tablespoon bacon drippings
- 1 teaspoon white wine vinegar
- 2 thinly sliced jalapenos
Preparation
Step 1
Combine all ingredients in large mixing bowl. Spread in a baking dish; top with buttered breadcrumbs (preferably panko). Bake at 350 degrees F until golden and bubbly, 30 minutes.