PIZZA DOUGH {janine}

By grinder

Ingredients

• White Crust:
• 1/2 Tbsp. extra-virgin olive oil {.25oz}
• 1/2 teaspoon honey {3.5g}
• 1/2 teaspoon salt
• 4 oz. warm water
• 1.5 cup Italian flour {7.5oz}
• 1/2 tablespoon active dry yeast
• Whole Wheat Crust:
• 1/2 Tbsp. extra-virgin olive oil {.25oz}
• 1/2 teaspoon honey (3.5g)
• 1/2 teaspoon salt
• 4 oz. warm water
• 1.5 cups white WW flour {6oz}
• 1/2 tablespoon yeast
• 1 Tbsp. chopped fresh basil, opt
• 1/2 Tbsp. chopped fresh thyme, opt
• 1 Tbsp. chopped fresh parsley, opt

Preparation

Step 1

Put ingredients in bread machine in order given and set to dough cycle.