Tipsy Strawberries

By JanetLynn198

Ingredients

• 1/3 cup packed dark brown sugar
• 1/3 cup bourbon
• 1 tsp lemon juice
• 1 tsp maple syrup
• 1 tsp vanilla extract
• 1 1/2 pints strawberries, sliced or cut into quarters

Preparation

Step 1

1. Mix the brown sugar, bourbon, lemon juice, maple syrup and vanilla in large bowl. Mix well.Add strawberries and mix well to coat. Refrigerate, covered, for 8 to 12 hours. Serve cold over waffles or with pound cake or vanilla ice cream.