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Butter Cream Frosting

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Ingredients

  • 1 sticks of butter or Parkay Margarine
  • 2 box of confectioner's sugar
  • 1/4 cup Cocoa
  • 1 t. vanilla
  • Milk for consistency

Details

Preparation

Step 1

Melt butter
Add confectioner's sugar, cocoa, vanilla and milk
Mix well

Pour icing over Brock Brownies while brownies are still hot; immediately after taking them out of the oven.

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