Do-It-Yourself Ice Packs

By AnneS

Ingredients

• Freezer zip-lock bag
• 1 part rubbing alcohol
• 3 parts water

Preparation

Step 1

Put the water and alcohol into zip-lock bag. Put that in another zip-lock (to prevent leakage). Place in the freezer until needed.

The alcohol keeps the pack soft so its more comfortable to use than hard ice packs.