Summer Steak Kabobs

By weez50

Ingredients

• 1/2 c. oil
• 1/4 c. soy sauce
• 3 T. honey
• 2 T. vinegar
• 1/2 t. ginger
• 1/2 t. garlic powder
• 1 1/2 lb. beef stew cubed
• 1/2 lb. mushrooms
• 2 onions, wedged
• 1 red pepper, chunked
• 1 green pepper, chunked

Preparation

Step 1

In large plastic bag combine first 6 ingredients, add steak. Seal bag and turn to coat for 8 hours or overnight. Place on skewers, grill over medium heat for 12-14 minutes.

Serve over rice.