Cuban Burgers

By littlefish

Ingredients

• 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
• 1 Tbsp. Dijon mustard
• 4 ciabatta or Italian rolls, split
• 8 lengthwise slices dill pickles
• 4 hamburgers, grilled or broiled
• 4 slices cooked ham
• 4 slices Swiss cheese

Preparation

Step 1

Combine Hellmann's® or Best Foods® Real Mayonnaise with mustard in small bowl; evenly spread on rolls.

Arrange pickles on rolls, then top with burgers, ham and cheese. Top with roll lids.

Wrap each burger tightly in aluminum foil, then grill over low heat, pressing with heavy skillet and turning once, until heated through and cheese is melted, about 7 minutes.

Cost per recipe*: $17.53

Cost per serving*: $4.38

*Based on average retail prices at national supermarkets