Dirty Rice

By JimMac

Ingredients

• 4 to 5 cups cooked rice (1-1/2 cups uncooked)
• 1 lb. hot sausage
• 3 medium onions, chopped
• 3 branches celery, chopped
• 1 red pepper, chopped
• 3 cloves garlic, minced
• 1 bunch green onions
• plenty of parsley

Preparation

Step 1

Method:

Fry sausage, remove from pan and drain on paper towels.

Add all chopped ingredients and fry until well done. Remove any excess fat, if any, then return meat to pot and add rice.
Blend well until mixed.