(Almost) Chuy’s Creamy Jalapeno Dip

By mrboyton

Ingredients

• 16 ounces, weight Light Sour Cream
• 1 package (1 Oz.) Ranch Dip Mix
• 2 whole Large Jalapenos, Finely Diced
• 2 cloves Garlic, Finely Minced
• 1/3 cups Chopped Fresh Cilantro
• 1 whole Lime, Juiced
• Milk (optional)

Preparation

Step 1

Mix all ingredients (except the milk) together. Use the milk to thin the dip to whatever consistency you desire. Serve with tortilla chips. Simple. Easy. Delish.