Mom's Laura Secord Chocolates
By á-4427
Fussy to do but well worth the effort! We used to make these at Christmas
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Ingredients
- 3 eggs
- 1/4 lb butter
- 3 lbs icing butter
- 1/2 tsp salt
- 8 oz bitter chocolate
- 1/2 bar paraffin wax
- 1 Jersey Milk bar
Details
Preparation
Step 1
Beat eggs for 15 minutes. Do not melt butter but mix in before adding all of the sugar.
Mixture may be divided into as many sections mixed with flavors as desired (eg peppermint, vanilla, maple, etc). Roll into small balls by hand.
Melt chocolate, wax & bar in dble boiler. Dip candy mixture in chocolate & set aside on waxed paper.
If desired, roll in coconut, nuts, etc before placing on wax paper.
Freezes well
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