Baked Reuben Dip

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If you like Reuben sandwiches (and who doesn't!), you will love this creative deli dip! Perfect for that football game snack table.

Makes 16 Servings of Baked Reuben Dip

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Ingredients

  • 1/2 pound diced corned beef
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup shredded Swiss cheese
  • 1 cup sauerkraut, drained well
  • 1/2 cup sour cream
  • 1 tablespoon ketchup
  • 1 tablespoon spicy brown mustard
  • cocktail rye bread

Preparation

Step 1

In a medium bowl, combine corned beef, cream cheese, Swiss cheese, sauerkraut, sour cream, ketchup and mustard. Spoon into a greased, 1-quart baking dish.

Bake at 350 degrees F. for 30 minutes, until hot and bubbly. Serve warm with rye bread.