- 1
- 5 mins
- 5 mins
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Ingredients
- 2 shots white rum
- 1 fresh or canned apricot
- 1/2 shot lime juice
- 1/2 shot orange Curacao
- Soda to top
Preparation
Step 1
1. Put all ingredient in blender with 4 to 5 ice cubes and blend until smooth. Pour into a highball glass and top with soda. Decorate with a slice of orange.