TATOR TOT CASSEROLE

By carolync

Ingredients

• 1 lb gr beef cooked
• 1 1/2 bag tator tots (2 lb bag)
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 12 oz can evaporated milk

Preparation

Step 1

preheat oven 350
spread meat in 9 x 13 casserole
cover meat with tator tots
mix soups and milk, pour over top
bake 1 hour