Corn Pudding

By

  • 6
  • 10 mins
  • 55 mins

Ingredients

  • 1/2 cup sugar
  • 3 tbsp. flour
  • 3 eggs, slightly beaten
  • 1 can cream of corn
  • 1/2 stick butter

Preparation

Step 1

1. Melt butter in casserole.

2. Mix flour and sugar together.

3. Add eggs.

4. Pour into buttered casserole, mixing with butter.

Bake at 350 degrees for 45 minutes.