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Ingredients
- 1/2 C. white sugar
- 1/2 C. white syrup
- 1 C. chunk style peanut butter
- 3 C. Rice Krispies
Preparation
Step 1
Directions
In a heavy skillet, heat the sugar, syrup, and peanut butter. Stir and heat until mixture is well blended, almost to a boil. Then stir in Rice Krispies. Stir until Krispies are well coated. Drop by teaspoonfuls on wax paper. They harden quickly. These are tasty.
Alice Geurink