- 8
- 15 mins
- 15 mins
0/5
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Ingredients
- 1 1/2 cups mini chocolate chips
- 1 8-oz. pkg + 1 3-oz. pkg (11 oz. total) cream cheese, softened
- 1/2 cup sugar
- 1/4 cup butter, softened
- 2 cups frozen whipped topping, thawed, or homemade whipped cream
- 1 9-in. graham cracker crust (I prefer the Oreo crust with this)
Preparation
Step 1
Beat softened cream cheese, sugar and butter until smooth. Fold in mini chocolate chips and whipped topping. Spoon into graham cracker crust. Cover and chill until firm.