Spinach and Cheese Dip

By NickiR

Ingredients

• 1 pkg. frozen spinach, thawed and squeezed
• 8 ounce pkg. cream cheese, softened
• 1 cup salsa
• 1 tsp. cumin
• 2 green onions, thinly sliced
• 1 clove garlic, minced
• 1 cup milk
• 1/2 cup grated cheese
• 3 jalapeno peppers, minced
• Louisiana hot sauce to taste
• S&P

Preparation

Step 1

Mix everything, except grated cheese, together in a medium saucepan over medium heat until bubbly. Add grated cheese and heat for another 2 minutes.

Serve with corn chips or pumpernickel bread.