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Ingredients
- 1 package (28 ounces) frozen steak fries
- 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
- 1/4 cup 2% milk
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Paprika
Preparation
Step 1
Arrange the steak fries in a single layer in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown.
Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika. Yield: 8-10 servings.